The Red Crab Restaurant, Shangrila Mall Branch
I almost forgot to feature one restaurant that tingled my taste buds. It was last Year December 28, 2005. We checked- in at Edsa Shangrila Hotel for a post Holiday Celebration with my Honey and had our dinner in Red Crab's Shangrila Mall Branch. The space is small, although you can dine in the tables outside the actual store. We ordered 3 kilos of crabs (anyways 1 kilo is worth more or less 1000 Pesos.. Can't remember anymore), half of it cooked with a schezuan sauce, and the other in singaporean curry. We also ordered one beef tapa to have a little beef in the table.
The food is great specially the Schezuan Crabs. The meat is sweet, the crabs are meaty.... Everything is great. The tapa was ok although my honey did not like it... I was able to consume 3 1/2 cups of rice..... hahahahahah....
Here's a tag in their website...
"We serve more than 14 crab dishes such as Thai Chili Crab, Singaporean Chili Crab, Salt & Pepper Crab, Crab Sotanghon, Deep Fried, Steamed, Black Bean Crab, Deep Fried Crab Claws, Crab Paella, Crab Relleno, Baked Crab in Cheese Sauce and of course the Szechuan Crab with its gingery sweet & spicy taste remains to be the crowd favorite and definitely a must try for first timers!"
Anyways, the restaurant offers different variety of dishes to choose from...
The only down rating for the restaurant is the price. If you are on a tight budget, the Restaurant is very pricey for you.
Pics taken from The Red Crab Web site
How pricey is pricey? Perhaps a price range of sorts can be added to every entry? Just a suggestion. Cheers! :-)
Posted by
GENIUS IS JUST ANOTHER MOUSE! |
1:21 PM
Well, that will be a great idea..... Thanks :)
Posted by
rye |
7:36 AM